Specialty Coffees for the world ...

Frutos de Selva Cooperative's coffee is cultivated in small family farms with environmental and social responsibility. Located in the eight valleys of the province of Moyobamba, in the Department of San Martin in Peru and surrounded by an immense vegetation of beautiful orchids, Amazonian fruits, and endemic animals such as the cock of the rock and the stump monkey, it is in this place where some of the best coffee in Peru is cultivated. For its aroma of chocolate and vanilla, citric acidity, creamy body and intense flavor, it has been conquering the palates of the most demanding consumers in the world.

Our Products

Organic Green Gold

Certified export coffee (Fair Trade & USDA ORGANIC) in the varieties: Catimor, Caturra, Bourbon, Pache.

This type of product consists of washed processes and an average yield of 70% in physical analysis.

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Toasted Ground

We sell nationwide with sanitary registration, with washed process in the following points in rate:

  • Classic 80 -82
  • Gourmet 83-85
  • Premium 86+
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Special Green Gold

We export to Europe and the United States this specialty coffee with an average yield of 70% and more than 80 points in cup.

This type of product is obtained through an organoleptic analysis, which helps us to maintain a stable quality.

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